One of my favourite restaurant in the street. I always order there. I tried the carbonara today but as mentionned before (other comments) the meat it’s too much cooked. They changed it for me. Service is so cute. I like this place and my man also. Happy new year again. The chief in the kitchen is also very cute
Overview
Per Bacco Pizzeria in Brussels is one of those spots that makes you feel like you’re stepping into an authentic slice of Italy. Located at Rue de l'Enseignement 35/37, this pizzeria is not just about food; it’s about creating an experience that transports you straight to the heart of Italy. The aroma of freshly baked pizza fills the air as soon as you walk in, and it’s easy to see why it’s a local favorite.
The ambiance at Per Bacco Pizzeria is cozy and inviting. The decor reflects the charm of an Italian trattoria, with warm lighting, rustic wooden tables, and a friendly vibe that makes you feel right at home. Whether you’re here for a casual dinner with friends or a romantic meal for two, the atmosphere is always perfect for any occasion. The friendly staff adds to the welcoming environment, always ready to offer recommendations or share a laugh.
The menu is a delightful mix of traditional Italian flavors with a modern twist. Known for its wood-fired pizzas, Per Bacco Pizzeria offers a wide range of options, from classic margheritas to more adventurous toppings like truffle oil, prosciutto, and wild mushrooms. Each pizza is made with fresh, high-quality ingredients, and you can taste the difference in every bite. The dough is perfectly thin and crispy, with just the right amount of chewiness, while the sauce is rich and flavorful, just as it should be.
If you’re in the mood for something beyond pizza, Per Bacco Pizzeria has a variety of pasta dishes that are equally impressive. The spaghetti carbonara is a standout, with creamy sauce and crispy pancetta that perfectly complements the al dente pasta. Another must-try is the lasagna, which comes out bubbling hot and packed with layers of rich meat sauce, melted cheese, and perfectly cooked noodles. It’s comfort food at its finest.
One thing that sets Per Bacco Pizzeria apart from other pizzerias is its dedication to authenticity. You won’t find overly sweet or greasy pizzas here; instead, every dish is a reflection of the true flavors of Italy. The owners and chefs, with their Italian roots, take pride in using traditional cooking methods and quality ingredients to bring you a slice of Italy right in the heart of Brussels.
The wine list at Per Bacco Pizzeria is carefully curated, offering a selection of Italian wines that pair perfectly with the food. From robust reds to crisp whites, there’s a wine for every palate. For those who prefer something non-alcoholic, the restaurant offers a variety of freshly made juices and soft drinks, including traditional Italian sodas that add a refreshing touch to your meal.
Customer reviews consistently rave about the consistent quality of the food and the excellent service. Many guests mention how much they appreciate the authenticity and how it reminds them of dining in Italy. Some also highlight the warm atmosphere and the friendly staff, who are always willing to chat and make your dining experience even more enjoyable.
What makes Per Bacco Pizzeria even more special is its central location in Brussels, making it an easy choice whether you're a local or a tourist. It’s a perfect spot for a lunch break or a casual evening out. Plus, the restaurant is just a stone’s throw from other popular spots in the city, so you can easily combine a visit to Per Bacco Pizzeria with a day of sightseeing or shopping in the heart of Brussels.
If you’re craving authentic Italian pizza, delicious pasta, and a warm, welcoming atmosphere, Per Bacco Pizzeria is the place to be. With its focus on high-quality ingredients, traditional cooking methods, and a friendly, relaxed environment, it’s easy to see why this pizzeria is beloved by locals and visitors alike. Whether you’re enjoying a classic pizza or trying something new, you can always count on a memorable meal at Per Bacco Pizzeria.
Good to know
Service options
✓ Outdoor seating ✓ Delivery ✓ Takeaway ✓ Dine-inHighlights
✓ Great coffee ✓ Great dessertPopular for
✓ Lunch ✓ Dinner ✓ Solo diningAccessibility
✓ Wheelchair-accessible car parkOfferings
✓ Alcohol ✓ Beer ✓ Cocktails ✓ Coffee ✓ Late-night food ✓ Private dining room ✓ Small plates ✓ Spirits ✓ Vegan options ✓ Vegetarian options ✓ WineDining options
✓ Lunch ✓ Dinner ✓ Catering ✓ Dessert ✓ Seating ✓ Table serviceAmenities
✓ ToiletAtmosphere
✓ Casual ✓ CosyCrowd
✓ Groups ✓ TouristsPlanning
✓ Accepts reservationsPayments
✓ Credit cards ✓ Debit cards ✓ NFC mobile payments ✓ Credit cardsParking
✓ Paid parking lot ✓ Paid street parking ✓ ParkingPhotos
Location
Reviews
Got here in the evening around 21:00 without a reservation. After some troubles, the waiter found us a cozy table for two. We came here specifically for truffle carbonara. It did hurt us close to heart hearing they used up all the truffles. We settled for regular carbonara. Portion and looks impressed us at first. But it ended up being too dry; the sauce was heavy, with loads of parmezan, which made the dish a bit too dry for our taste. Also, the bacon was well baked, but too big of chunks were served, so some pieces were hard to digest. We tried the house wine, which was good. Tiramisu was excellent, easily the best part of the dinner. It's made of egg parfait, not mascarpone, which tasted great, and Italian. Oh, and I forgot to mention, they serve pizza as appetizers while reading through the menu, which was a bonus point. Overall, a good place, but I'd say I'd go for pizza and other pasta dishes next time.
Simply the best! The service was exceptional, and the food was absolutely delicious. I requested a birthday candle with the dessert, and they made it happen — such a thoughtful touch. I would definitely recommend this place!
Love the new place! Although a bit noisy when full. Loved that the little antipasti served at the beginning is a few slices of pizza instead of bread. We came here for pasta and were not disappointed. Delicious! Will come back for sure
My go-to place when I'm seeing a show at Le Cirque Royal down the road. The pizzas are very good but the pasta dishes are something else. Nice and friendly service.
I was in mood for a pizza and decided on this place. When I entered I was asked if I had a reservation and I said no. Then I was seated at a table and waited. I asked for the diabolo pizza and a beer. They only had an Italian beer and I accepted. After a long wait I got my pizza. The taste was amazing. I asked for hot sauce and they got me some chili flakes with salt mixed in it. I really enjoyed the taste and my pizza crust was hand made which made it even better. I thanked the cook when I left. The next day I wanted to try the pasta but the restaurant was closed. But they opened the day after and I saw the restaurant was busy but there were plenty of tables open. A couple showed up without a reservation and were seated. Then the same man who welcomed me the first time asked me if I had a reservation. When I said no, he went into a tirade and berated me in front of everyone seated. He was telling me off in Italian or French I didn't understand. He almost pushed me out the door as he was slapping his hands telling me to get out. Needless to say I didn't come back after that. The guy who I think is the owner was nice the first day but the second time something set him off. I recommend the food but the service lacks personality. If you can make a reservation or you will be chastised. I rate it 3.5 stars.
Alessio helped us thru dinner and did a good work. The pastas were very traditional and well prepared Italian dishes. The carbonara and the 4 formaggio were delicious. We also ordered some deli cuts as appetizers. We ordered two plates and it was enough for the 4 of us. Their house wine is of good quality so is the bread. We left the place happy and full :)
Very good pizza. One of the best I’ve ever had. Super nice and well mannered waiter.